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Case Studies and Resources

How businesses and families can profit from reducing food waste

Plus, U.S. consumers could save $5.6B a year

For the first time ever, the U.S. government last year issued a food waste reduction goal, calling for a 50 percent cut by 2030. But how do we get there?

Topics: waste removal recycling Composting waste management sustainability retailers waste disposal regulations federal regulations state regulations restaurants commercial businesses greenhouse gas emissions environmental Mandatory Commercial Recycling Dumpster Rolloff Dumpsters Dumpster Service Garbage Removal restaurant waste management hazardous materials contracts trash reduce reuse wet waste recyclable green going green property manager commercial property owner retail property owner trash hauling HubSpot Tips food waste food waste reduction organic waste food waste regulations food service landfill anaerobic digestion aerobic digestion Restaurant Facility Management Association RFMA National Association for Convenience Stores NACS National Restaurant Association Conserve program Food packaging Retail Waste Management Construction Waste Management Dumpsters News cost management zero waste cost containment garbage

This Restaurant sends only 12% of it's total waste to the landfill!


FUNKY FAMILY RESTAURANT, “SQUEEZE IN,” OPENS IN REDWOOD CITY WITH 88% DIVERSION!, by Angela Goebel

Topics: waste removal recycling Composting waste management sustainability retailers waste disposal regulations federal regulations state regulations restaurants commercial businesses greenhouse gas emissions environmental Mandatory Commercial Recycling Dumpster Rolloff Dumpsters Dumpster Service Garbage Removal restaurant waste management hazardous materials contracts trash reduce reuse wet waste recyclable green going green property manager commercial property owner retail property owner trash hauling HubSpot Tips food waste food waste reduction organic waste food waste regulations food service landfill anaerobic digestion aerobic digestion Restaurant Facility Management Association RFMA National Association for Convenience Stores NACS National Restaurant Association Conserve program Food packaging Retail Waste Management Construction Waste Management Dumpsters News cost management zero waste cost containment garbage

Tipping Point: Why Now Is The Time To Start A Comprehensive Garbage Program For Your Business

Some of the biggest and most expensive issues that face the restaurant & service industry today are related to waste & sustainability management.

Topics: waste removal Composting waste management waste disposal restaurants Mandatory Commercial Recycling Garbage Removal restaurant waste management wet waste food waste food waste reduction food waste regulations Restaurant Facility Management Association National Restaurant Association Retail Waste Management cost management zero waste cost containment garbage

Affiliations With Trade Associations Will Benefit WCS Clients

In an effort to better serve its clients, Waste Cost Solutions has joined the Restaurant Facility Management Association (RFMA) and the National Association for Convenience Stores (NACS), two established trade associations that have a strong history of advocacy for their memberships in those respective industries.

RFMA is a trade association created by and for restaurant facility management professionals. Its membership includes restaurant groups of all sizes, as well as national and regional service providers. RFMA's mission is to advance awareness of restaurant facility management, while promoting professional and ethical standards within the industry.

NACS is an international trade association representing more than 2,200 retail and 1,600 supplier company members. NACS serves the convenience and fuel retailing industry by facilitating connections and providing information and advocacy to ensure the competitive viability of its members' businesses. The association offers a variety of products to help retailers grow their businesses, from research and marketing to human resources support to category management.

"We believe strongly in supporting organizations that serve our clients," said Waste Cost Solutions CEO Michael Mintz. "Both RFMA and NACS have a mission of providing education and promoting industry awareness that are in sync with our core values at WCS."

Topics: waste management retailers restaurants Restaurant Facility Management Association RFMA National Association for Convenience Stores NACS News